Perfect with porter
In the latest of our series on beer and food, Ben McFarland looks at what to eat with porter.
July 2008, Issue 19, page 40
USA: American Beauties
During the last few decades the USA has experienced a beer revolution. Gary Monterosso reports
May 2007, Issue 12, page 44
USA: The American revolution
What the heck is going on with craft beer in the USA and who is responsible? George Lenker gives
us the low-down.
March 2009, Issue 23, page 25
Beers of the World Issue 23
Primator - 7 Page Cider Special - Batemans - Morrissey & Richard Fox - Scotland & much, much more....
Published March 2009.
Beers of the World Issue 19
The Best Beers in the World - 60 Winners - Hall and Woodhouse - Czech Republic - Trappist - Ireland : Breweries and beer - Serbia / Belgrade - Cider - Letters - Food and much more....
Published July 2008.
Beers of the World Issue 12
Tastiest ales in South West England - Veltins Brewery - Beers of the USA - Glassware - 12 Page Cider Special - London Pub Walk - Hairy Bikers - Great British Beer Festival - Hogs Back.
Published May 2007.
Alaskan Alaskan IPA
85A well-executed, profoundly hoppy, golden beer that threatens to cloy but never does.
Alaskan Smoked Porter 2005
83A deep brown beer with garnet highlights, vintage-stamped and enjoying a cult following. An acquired taste but brilliantly constructed nonetheless.
Alaskan Smoked Porter 2006
88The peaty smoke flavours take a bit of getting used to but this is a surprisingly easy drinking strong porter that would work wonderfully with shellfish. A world classic.
Alaskan Winter Ale
80The piney additions enhance rather than dominate this sound, dark copper-coloured ale.