Tiger Tiger
75This well-known offering from Singapore is clearly one of the best Asian lagers. Clean, fresh and perfectly balanced.
Food for thought
We've talked about which beers to pair with your meal, but which beers should you use in your meal? Ben McFarland provides some recipes
January 1970, Issue , page 40
Oriental express
Last issue we got stuck into one of the gastonomic world's greatest creations - beer and curry. Now we explore beer's other perfect partner - a Chinese takeaway! Ben McFarland picks up his chopsticks
January 1970, Issue , page 40
Pale and Interesting
Our panel of experts give you their take on what to munch with pale ale.
January 1970, Issue , page 40
Prowling around Prague
City breaks for the beer enthusiast have never been easier, and you couldn't do better than Prague. But
where's the best place to find a good beer? Lubomír Sedlák reports
January 1970, Issue , page 58
New York, New York,
Intrepid beer hunter Zak Avery explores the city so good they named it twice.
January 1970, Issue , page 59
Walking the South Downs way
Daniel Neilson goes in search of rural England and some splendid ales on the south coast.
January 1970, Issue , page 72
Ireland: Stout to the top
Ireland's beer consumption has been dominated by stout in general and Guinness in particular. But as the country changes through new wealth, are its drinking patterns changing too?
January 1970, Issue , page 20
Thailand - Ice Cold in Asia
Andrew Catchpole visits the Boon Rawd brewery in Bangkok, birthplace of the successful Thai lager – Singha
January 1970, Issue , page 20
The pride of Yorkshire
Yorkshire is one of Britain's finest beer regions. We have extensively covered North Yorkshire in past issues. Here Barrie Pepper goes West and South
January 1970, Issue , page 34
Treasures of the north west
In this issue Dominic Roskrow looks at the family brewers of Manchester as well as Lancashire, Cheshire, Greater Manchester and Merseyside
January 1970, Issue , page 34
Northern exposure
Prosaic images of England's north west – rain, flat caps, black pudding, Vimto, hot-pot, meat-and-potato pies – are easy to bring to mind but are evidence of lazy thinking. Exploration of the nort...
January 1970, Issue , page 64
God's own country
It covers 6,000 square miles, but does its beer measure up? Alastair Gilmour sets off for Yorkshire.
January 1970, Issue , page 46
Tiger in the tank (Everards)
Everards is a family brewery with lots of plans. Dominic Roskrow paid it a visit
January 1970, Issue , page 24
The Badger set
Dorset brewer Hall & Woodhouse uses the most advanced retailing and marketing techniques to stay competitive. But it hasn't forgotten its roots either. Dominic Roskrow reports
January 1970, Issue , page 21
