If you're gong to San Francisco
There's more to this Californian city than meets the eye. Jeff Pickthall reports on a thriving beer culture
January 1970, Issue , page 50

Toronto the good
Canada is a major player in the beer revolution that is sweeping North America. Robert Hughey seeks out the beer venues in its largest city.
January 1970, Issue , page 58

Birra! Birra! Birra!
Adrian Tierney-Jones takes a beer lover's tour of Milan, a great base to explore Italy's burgeoning beer scene.
January 1970, Issue , page 60

A day in the life of a brewer
Just what do they get up to all day? We sent Glynn Davis to find out.
January 1970, Issue , page 18

USA: American Beauties
During the last few decades the USA has experienced a beer revolution. Gary Monterosso reports
January 1970, Issue , page 44

Western Europe - Beer from wine country
Although better associated with grape than grain, the nations of France, Spain, Italy and Portugal still have much to offer the beer lover. Richard Jones reports
January 1970, Issue , page 31

Belgium - Celebrating café culture
Charles D cook explores Belgium's legendary beer culture by revealing some of the best beer cafés.
January 1970, Issue , page 20

Japan: Big in Japan
Matthew Knott gets to grips with the beer scene in Japan.
January 1970, Issue , page 30

East Anglia: Full of Eastern promise
East Anglia has emerged from the shadow of one large brewer and is producing some of Britain's most exciting beers. Andrew Burnyeat reports
January 1970, Issue , page 33

Hampshire, Kent and Sussex: In the garden of England
Andrew Catchpole looks at the brewers of Hampshire, Sussex and Kent
January 1970, Issue , page 30

The pride of Yorkshire
Yorkshire is one of Britain's finest beer regions. We have extensively covered North Yorkshire in past issues. Here Barrie Pepper goes West and South
January 1970, Issue , page 34

Scotland's true new Irn brews
Scotland has undergone a real ale revolution in recent years. Dominic Roskrow reports
January 1970, Issue , page 34

Far from Middling (East Midlands)
Several regions of Britain could lay claim to be its most fertile beer producer. One of the least celebrated is the East Midlands. Dominic Roskrow grew up there
January 1970, Issue , page 37

Southern style
Dominic Roskrow gets to grips with the breweries of Hampshire, Surrey, Sussex and Kent.
January 1970, Issue , page 35

The beers of Eire
Iorwerth Griffiths explains that there's more to Ireland than stout.
January 1970, Issue , page 56

Green & Pleasant Lands
Hampshire, Dorset & Wiltshire form an impressive pyramid of brewing, where traditional production and modern techniques exist side by side. Dominic Roskrow reports.
January 1970, Issue , page 46

Star of the East (Adnams)
Few breweries dominate their locality the way Adnams does in Southwold. Adrian Tierney-Jones visited it
January 1970, Issue , page 24

The beer that time forgot (Hook Norton)
Hook Norton in Oxfordshire is part visitor attraction, part brewery. It also makes great beer. Sally Toms went for a look round
January 1970, Issue , page 16