A salt on the senses (Beer & Seafood)
Beer can make a great accompaniment to salty seafood. Ben McFarland reports
January 1970, Issue , page 40

All aboard the beer tram
Jeff Evans climbs aboard the Kusttram for a beer journey along the beautiful Belgian coast.
January 1970, Issue , page 68

USA - Welcome to the house of fun (The New Belgium Beer Company)
They say imitation is the sincerest form of flattery. At Colorado brewers The New Belgium Beer Company they 're looking to Europe with a big smile on their faces. Ben McFarland reports
January 1970, Issue , page 50

Belgium - The Belgian Selection
Belgium produces the most varied collection of beers in the world; Roger Protz reveals what the beer lover will find there
January 1970, Issue , page 33

Belgium - Celebrating café culture
Charles D cook explores Belgium's legendary beer culture by revealing some of the best beer cafés.
January 1970, Issue , page 20

Italy & Spain: A brave new world
Italy and Spain might be best known for wine, or for cold lagers suitable for quenching a Mediterranean thirst, but there's a lot more going on. Adrian Tierney-Jones reports.
January 1970, Issue , page 22