Oriental express
Last issue we got stuck into one of the gastonomic world's greatest creations - beer and curry. Now we explore beer's other perfect partner - a Chinese takeaway! Ben McFarland picks up his chopsticks
January 1970, Issue , page 40
Pale and Interesting
Our panel of experts give you their take on what to munch with pale ale.
January 1970, Issue , page 40
Italy & Spain: A brave new world
Italy and Spain might be best known for wine, or for cold lagers suitable for quenching a Mediterranean thirst, but there's a lot more going on. Adrian Tierney-Jones reports.
January 1970, Issue , page 22
God's own country
It covers 6,000 square miles, but does its beer measure up? Alastair Gilmour sets off for Yorkshire.
January 1970, Issue , page 46