Carlsberg Tuborg
60This beer is brewed at a number of European breweries and the sample tasted came from the Varese brewery in
Italy. Apart from the unusual ring-pull cap, there's not much happening.
Jacobsen Bramley Wit
73A new take on the Belgian wit bier style with apples added for a twist. Refreshing and quaffable but a little
tarnished by oxidation wet paper notes. A beer to sup with roast pork?
Jacobsen Saaz Blonde
75A full-flavoured, smooth beer that drinks quite light for its strength. It's great to see a global giant experimenting.
Be bold with beer
There's nothing wrong with a quality lager as an accompaniment to Indian food, but as Ben McFarland reports, there are other options
January 1970, Issue , page 40
A taste of Danish
For any beer aficionado, a visit to Copenhagen, the capital of Denmark is a must. Andrew Marshall reports
January 1970, Issue , page 44
Paradise city
Zak Avery leads us on a beer tour of Copenhagen, Denmark's capital city.
January 1970, Issue , page 60
Raising Cains
Liverpool brewery Cains seemed to be going nowhere fast until two brothers turned it on its head. Andrew Catchpole reports
January 1970, Issue , page 22
Scotland's new national drink
The opportunity to drink a few beers in Scotland has
Alastair Gilmour on a ‘high'.
January 1970, Issue , page 45
Scotland's biggest little brewery
Ben McFarland visits Harviestoun, a brewery at the forefront of craft brewing in Scotland.
January 1970, Issue , page 36