85No shrinking violet, this copper-coloured brew is a hop feast yet very well balanced. All the flavours of an assertive hoppy ale but with the crisp, clean character of a lager.
83An intense, deep ruby beer that pours like engine oil. It's not quite as chocolatey as the name implies but it's certainly a class act.
Brooklyn Brooklyn Brown Ale
78An ocean apart from British brown ales, this ruby coloured beer is a good example of the American take on the style, spiked with zesty hops. Easy to drink and very enjoyable.
Brooklyn Brooklyn Local 1
80A powerful, bottle-conditioned, tripel-style, golden ale that cries out for a food accompaniment – a herbal cheese or lemon chicken would work.
Brooklyn Chocolate Stout
85Not as sumptuously chocolatey as you might expect from the name but an exceptionally good, deep ruby-coloured stout.
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Beer vs wine
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Pale and Interesting
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Wild thing I think I love you
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The final course
Ben Mcfarland British beer writer and regular BOTW columnist Ben McFarland has written extensively about beer's culinary kinship with food. Six things you shouldn't do at the dinner table: 1) Pick ...
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No ordinary Smith
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